The Kitchen is OPEN for the season!

Opening Saturday June 14th from 12pm – 8pm

Meet Our Guest Chef – and Your New Summer Craving
We’re shaking things up in the Ve Oh Lay Acres kitchen with a fresh new face behind the line. This season, we’re proud to welcome a talented guest chef who’s bringing bold flavours, playful dishes, and a whole lot of heart to our farm-to-table menu. From smoked meats and fresh, seasonal fare to irresistible desserts, every plate is rooted in local ingredients and crafted to complement our award-winning wines. Whether you’re here for a long lunch or a quick bite, come see and taste what we’re cooking up—it’s a summer experience you won’t want to miss.

Kitchen will be open during regular winery hours